Welcome to Punjab Sweets & Restaurant in Edmonton, AB.
We offer a delectable dining experience specializing in Pakistani & East Indian food in a relaxed family atmosphere. One of the highlights of Punjab Sweets & Restaurant is its wide variety of traditional East Indian sweets.
- Our talented chefs have combined 30 years of experience to master the most delicious recipes from both cuisines
- Whether you’re looking for an authentic lunch or dinner buffet experience or prefer to choose from our menu options for breakfast, lunch or dinner, Punjab Sweets will satisfy your hunger.
- We also provide catering services to make your special event delicious! Menu items like; Fish, Paneer & Vegetable Pakora, Vegetable, Chicken & Beef Samosa, Tandoori Chicken, Papri Chaat, Aloo Tikki, Beef Kebab, Spring Roll, Lamb Curry, Lahori Chicken or Lamb and more!
Why Us
Why Choose Our Restaurant
Taste of Punjab
We are a haven for food enthusiasts seeking an authentic taste of Punjab. With our mouth-watering cuisine, delightful sweets, and warm hospitality, we stand as a testament to the culinary heritage and traditions of the region.
Dine-In Services
We are known for our exceptional hospitality, timely services, providing clean & hygienic environment. We are always ready to assist guests in selecting dishes, accommodating dietary preferences, and ensuring a memorable dining experience.
Take Out and Catering
We offer takeout and catering options, allowing customers to enjoy their favorite Punjabi flavors at home or at events. We frequently host cultural events, and food festivals, adding to the overall experience and celebrating the Punjabi culture.
Specials
Check Our Specials
Lahori Chicken Karahi is a renowned Pakistani dish that hails from the city of Lahore, known for its vibrant food culture. It is a robust and aromatic chicken curry cooked in a traditional karahi, a thick and rounded cooking utensil similar to a wok. This dish is beloved for its rich flavors and the unique cooking technique used to prepare it.
With its bold and spicy flavors, Lahori Chicken Karahi is a delight for those who appreciate the rich culinary heritage of Pakistan. Whether enjoyed at home or in traditional Lahori eateries, this dish offers a memorable dining experience filled with the vibrant tastes of Lahore.
Butter Chicken, also known as Murgh Makhani, is a popular North Indian dish that has gained international recognition for its rich and creamy flavors. It is a decadent and indulgent chicken curry that combines tender chicken pieces with a velvety tomato-based sauce.
The preparation of Butter Chicken involves marinating chicken in a mixture of yogurt and a blend of spices, which helps to infuse the meat with flavor and make it tender. The chicken is traditionally cooked in a tandoor (clay oven) to impart a smoky flavor, but it can also be grilled or pan-fried.
Lamb curry is a delicious and aromatic dish that is popular in various cuisines, including Indian, Pakistani, and Middle Eastern. It features tender pieces of lamb cooked in a flavorful and rich sauce infused with a blend of spices. The slow cooking process allows the lamb to become tender and allows the flavors to develop, resulting in a hearty and satisfying dish.
The preparation of lamb curry begins with marinating the lamb pieces in a mixture of yogurt, ginger-garlic paste, and a combination of spices. This helps to tenderize the meat and infuse it with flavors.
Chicken Jalfrezi is a popular and vibrant dish that originated in the Indian subcontinent. It is a flavorful stir-fried chicken dish that combines succulent pieces of chicken with an assortment of colorful vegetables and aromatic spices. Chicken Jalfrezi is known for its bold flavors, tangy taste, and delightful combination of textures.
To prepare Chicken Jalfrezi, boneless chicken pieces are marinated in a mixture of yogurt and spices, including cumin, coriander, turmeric, chili powder, and garam masala. The marination helps infuse the chicken with flavors and tenderizes the meat.
Chicken Biryani is a fragrant and flavorful rice dish that originated in the Indian subcontinent but has gained popularity worldwide. It is a one-pot dish that combines basmati rice, tender chicken pieces, and a blend of aromatic spices to create a sumptuous and aromatic meal.
The preparation of Chicken Biryani begins by marinating the chicken in a mixture of yogurt, ginger-garlic paste, and a combination of spices such as cumin, coriander, turmeric, chili powder, and garam masala. The marination helps to infuse the chicken with flavors and ensures its tenderness.
Catering
Organize Your Events by our Catering Services (50 Pers. Min.)
Reservation
Book a Table
Testimonials
What they're saying about us
Gallery
Some photos from Our Restaurant
Contact
Contact Us
Location:
9393 34 Ave NW, Edmonton, AB. T6E 5W8
Open Hours:
Monday-Thursday: 10:00 AM - 09:00 PM
Friday-Sunday: 10:00 AM - 09:30 PM